WHY COCOA?

   100% Organic

 

   RAW - Richer in Antioxidants,
   Magnesium and Iron

 

   Naturally Gluten Free

 

   Refined Sugar Free

 

   Dairy and Soy Free

 

   Suitable for Vegans and
   Raw Foodists

 

   Low Glycaemic Index

 

   AMAZING TASTE

 

   Enjoy!

Raw chocolate with goji berries 50g

Raw organic vegan chocolate bar with goji berries 50g
Raw organic vegan chocolate bar with goji berries 50g
  • Raw organic vegan chocolate bar with goji berries 50g
Price:2.69GBP
Net price:2.24GBP(Vat 20%)
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Raw chocolate with goji berries 50g - Nutritional values per 100g
Nutritional values per 100g
Energy value2403kJ / 579kcal
fat44g
incl. saturated fatty acids28g
carbohydrates36g
including sugar35g
fibre8g
protein7g
salt0.2g

Product Description
Made of raw chocolate and goji berries. Refined sugar free, dairy and soy free. All ingredients organic and naturally gluten free. Suitable for Vegans. 

The COCOA chocolate is made by cold-pressing unroasted cacao beans through a diligent, over 60 hours long, process of grinding and conching the beans in low temperatures (<45º C). This method keeps the living enzymes in the cacao and removes the fat (cacao butter). It also ensures an optimal preservation of all cacao's valuable antioxidants and polyphenols. 

Goji berries are an excellent source of antioxidants because of their oxygen radical absorbance capacity (ORAC) value. They are low in calories, fat-free and full of fibre — which also helps to manage weight and digestion. Goji berries have been used in traditional Chinese medicine for thousands of years and have also been known to help boost the immune system, protect the eyes and promote healthy skin. Like other berries, goji berries are an excellent source of vitamin C and can reduce the common cold symptoms.

Ingredients
Unroasted cacao beans*, coconut blossom sugar*,cacao fat*, bourbon vanilla*, goji berries* 5%, crushed cacao beans*, cacao content 60%

 *Ingredients from ecological farming.

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Warning
Product may contain nuts causing allergy or food intolerance.

 

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